November 24, 2018 |
Rob Barney
Milestone 62
Barrel tasting the 2017 Cabernet Sauvignon made from fruit harvested from Reynoso Family Vineyards in the Alexander Valley. Tasting great! I am having trouble wrapping my head around the fact that I have to wait another 15 months before I can release it. (9 months until I bottle it then let it rest for another 6 months)
