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Rob Barney
 
September 12, 2020 | Rob Barney

Milestone 233

Co-fermenting 80% Cabernet Sauvignon and 20% Cabernet Franc from Moon Mountain. First Bordeaux style wine for us. Our talented winemaker, Erica Stancliff, @estan88 is excited to be able to make this style again. Stay safe!! #drinkmorewine.

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